RFID technology helps to guarantee quality products in the meat sector, thanks to constant data capture and established alerts that provide information on product movement and status.
The RFID technology is transforming the meat sector, taking it into the digital era so that meat product producers and distributors can achieve better performance and coordination at every production stage.
By introducing RFID technology into the meat production process, we can have complete tracking of the entire logistics process, from receiving fresh meat, through the different curing and packaging stages, to shipping the final product, even up to its arrival at points of sale. This allows us to improve quality control, as we can detect potential problems in the supply chain before they occur.
Dipole's solution helps optimize logistics and inventory control, ensuring efficient product management and a swift response to market demand.
An essential aspect in the meat sector is ensuring accurate traceability of the products that guarantee both animal health and food safety throughout all processes.
From the registration of suppliers, through control of the health conditions of batches of animals on the farm, during their transport, and up to their final processing, each of these stages is automatically monitored with RFID technology. This eliminates the need for manual intervention, providing greater certainty in data integrity and reducing costs while ensuring compliance with health and animal welfare standards.
To handle all the data generated by RFID technology, at Dipole we've developed our Lama software to manage all this data and exchange information with any ERP or management system used by the client, allowing for more efficient and secure traceability in the meat sector.
At Dipole, we manufacture RFID tags to identify animals, finished products, or pieces in handling processes in the meat sector.
We develop specialized hardware, designed to allow comprehensive management of all processes on farms, slaughterhouses, or curing processes.
At Dipole, we connect the entire RFID solution with Lama, our own software to manage all the information generated with RFID.
RFID technology allows us to have precise location of animals, pieces, and finished products.
With RFID, the complete record of the state and location of each piece of meat is ensured, improving quality control.
By automating processes with RFID technology, human errors in traceability registration are significantly minimized.
With RFID we can control the entire packaging, inventory, and expedition control process.
With the implementation of RFID, traceability and compliance with food safety standards are ensured, protecting consumers.
We can have the inventory of all products in a short time and effortlessly.
By automating tasks with RFID technology, we significantly increase process efficiency.
The Lama software with RFID technology can be integrated with other management systems to have all the information.
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